MOUNTAIN
12 hours slow-rise Sourdough rustic and crusty bread. Perfect for your bruschetta appetizer and to accompany your meal every day.
Main ingredients: unbleached unbromated wheat flour, extra virgin olive oil, yeast, sea salt. Egg-Free. Dairy-Free.
Freshly baked every day. It will keep for 3 months in a freezer.
$15.60 (~27 ounces)
FOCACCIA
Delicious traditional Italian flatbread. This tasty snack is one of the greatest street foods in Italy. It is perfect when eaten freshly baked, either plain or stuffed with ham, sausage or cheese.
Main ingredients: unbleached unbromated wheat flour, yeast, extra virgin olive oil, rosemary. Egg-Free. Dairy-Free.
Freshly baked every day. It will keep for 3 months in a freezer.
$15.60 (12 x 9 inches ~28 ounces)
TARALLI
Traditional Southern Italy crunchy flaky bread rings. Great to serve as quick snack or nibble with wine or your favorite drink.
Main ingredients: unbleached unbromated wheat flour, dry white wine, extra virgin olive oil. Egg-Free. Dairy-Free.
$10.40 (10 ounces ~ 38 pieces)
